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Recipes
Check out 5 easy ways to cook brussels sprouts!
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Broccoli
Brussels Sprouts
Cauliflower
Chopped Greens
Collard Greens
Kale
Leeks
Romaine Hearts
Salad
Spinach
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Brussels Sprouts, Bacon & Cheese Scrambler
Thai Red Curry with Beef and Baby Cauliflower
Chili and Lime Roasted Baby Cauliflower
Greek-Style Baby Cauliflower Sauté
Sea Salt and Cracked Pepper Brussels Sprouts Chips
Arugula Caesar Salad
Salmon Wellington with Spinach Filling
Vegetable Soba Noodle Bowl
Cauliflower and Broccoli Salad with Grilled Chicken and Avocado Dressing
Collard Greens and Watermelon Radish Salad with Tahini Vinaigrette and Crispy Sweet Potatoes
Grilled Leeks with Walnuts and Herbs
Cream of Leek and Potato Soup
Sauteed Brussels Sprouts with Caramelized Shallots
Pesto Pasta with Sweet Italian Sausage and Roasted Brussels Sprouts
Grilled Curry Brussels Sprouts
Bacon-Wrapped Brussels Bites
Kale and Brussels Sprouts Salad
Roasted Brussels Sprouts on the Stalk
Balsamic Roasted Brussels Sprouts
Fried Brussels Sprouts
Individual Brussels Sprout Frittata To Go
Warm Roasted Brussels Sprouts Dip
Crispy Roasted Brussels Sprout Leaves
Creamy Brussels Sprout Soup
Roasted Brussels Sprouts with Salmon
Brussels Sprout Stir Fry with Chicken
Brussels Sprout Stuffing
Spicy Brussels Sprout Hash
Brussels Sprout Citrus Salad
Brussels Sprout Pizza
Linguini with Brussels Sprouts, Caramelized Onion, and Sun-dried Tomatoes
Gluten-Free Brussels Sprout Gratin
Oven Roasted Brussels Sprouts with Cauliflower
Tangy Brussels Sprout Slaw
Warm Brussels Sprout Salad
Brussels Sprouts and Spinach Salad
Green Lightning Smoothie
Lyonnaise Salad with Brussels Sprouts and Spinach
Grilled Hearts of Romaine Cobb Salad
Curried Cauliflower Soup
Our Story
Sustainability at Ippolito International
Zero Waste Initiative
In The News
Our Products
Field Pack
Value-Added – Retail
Value-Added – Foodservice
Food Safety and Quality
Our Team
Our Recipes
Careers
Contact Us